Project Description

Carrot Juice

We source our juicing carrots from organic growers in California’s fertile San Joaquin Valley. For the best flavor and nutrition, we bring in freshly harvested carrots every week. We peel and wash the carrots ourselves, then Cold Press them to bring out the sweet, creamy flavor. It takes about 10 whole, topped, fresh organic carrots to make this bottle of juice.

CERTIFIED ORGANIC INGREDIENTS: Carrots.

Real Pressed

Cogo’s Real Pressed juices are a pure expression of the authentic, vibrant flavors and great nutrition in truly fresh, hand-prepped produce. What you see is what you taste: Real ingredients, and nothing else. That’s why we say, “The Real Difference is the Real Ingredient!”